How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Zuppa Di Ceci(Chickpea Soup) ?

You need 8 ingredients. The key ingredients include: 1 large can chickpeas (little over 1 lb.), do not drain, 3 Tbsp. olive oil, 1/2 small onion, chopped, 1 tomato, peeled and chopped or use 2 Tbsp. canned tomatoes, and more.

Is Zuppa Di Ceci(Chickpea Soup) suitable as soups & stews?

Yes, Zuppa Di Ceci(Chickpea Soup) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Zuppa Di Ceci(Chickpea Soup) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Zuppa Di Ceci(Chickpea Soup) Recipe

Name: Zuppa Di Ceci(Chickpea Soup)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large can chickpeas (little over 1 lb.), do not drain; 3 Tbsp. olive oil; 1/2 small onion, chopped; 1 tomato, peeled and chopped or use 2 Tbsp. canned tomatoes; 1/4 tsp. minced garlic; 3 c. water; salt and pepper to taste; 2 strips bacon, chopped in very small pieces

Zuppa Di Ceci(Chickpea Soup) – a delicious recipe with chickpeas, olive oil, onion, tomato, garlic, water. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 large can chickpeas (little over 1 lb.), do not drain
3 Tbsp. olive oil
1/2 small onion, chopped
1 tomato, peeled and chopped or use 2 Tbsp. canned tomatoes
1/4 tsp. minced garlic
3 c. water
salt and pepper to taste
2 strips bacon, chopped in very small pieces

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
230 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Zuppa Di Ceci(Chickpea Soup)

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