How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Zucchini Yeast Bread?

You need 12 ingredients. The key ingredients include: 1 Tbsp. active dry yeast, 1/2 c. warm water (110~ to 115~), 1/3 c. warm milk (110~ to 115~), 1/3 c. sugar, and more.

Is Zucchini Yeast Bread suitable as vegetarian?

Yes, Zucchini Yeast Bread falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Zucchini Yeast Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Zucchini Yeast Bread Recipe

Name: Zucchini Yeast Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. active dry yeast; 1/2 c. warm water (110~ to 115~); 1/3 c. warm milk (110~ to 115~); 1/3 c. sugar; 3 Tbsp. butter or margarine, softened; 3 Tbsp. grated orange peel; 1/2 tsp. salt; 1 1/2 c. shredded unpeeled zucchini; 1/3 c. raisins; 1 1/2 c. whole-wheat flour; 2 tsp. ground cardamom; 1 2/3 to 2 1/3 c. all-purpose flour

Zucchini Yeast Bread

Eats Now Editorial Team · 665 kcal · Vegetarian

Zucchini Yeast Bread – a delicious recipe with active dry yeast, warm water, warm milk, sugar, butter, salt. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Zucchini Yeast Bread

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