Zucchini Vegetable Toss

1. 1

   Heat dressing in large skillet on medium-high heat.

2. 2

   Add onions, garlic and seasoning; cook 3 min., stirring occasionally.

3. 3

   Add zucchini; cook and stir 4 to 5 min.

4. 4

   or until crisp-tender.

5. 5

   Stir in snow peas and tomatoes; cook 2 to 3 min.

6. 6

   or until heated through, stirring occasionally.

7. 7

   Sprinkle with cheese; cover.

8. 8

   Remove from heat.

9. 9

   Let stand 1 min.

No additional tips available.