How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Zucchini Tomato Provencal?

You need 10 ingredients. The key ingredients include: 1 small onion, thinly sliced, 1 tablespoon olive oil, 1 medium zucchini, cubed, 2 plum tomatoes, peeled, quartered and chopped, and more.

Is Zucchini Tomato Provencal suitable as vegetarian?

Yes, Zucchini Tomato Provencal falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Zucchini Tomato Provencal?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Zucchini Tomato Provencal Recipe

Name: Zucchini Tomato Provencal
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small onion, thinly sliced; 1 tablespoon olive oil; 1 medium zucchini, cubed; 2 plum tomatoes, peeled, quartered and chopped; 2 tablespoons chopped green pepper; 1 garlic clove, minced; 1/4 teaspoon salt; 1/8 teaspoon pepper; 1 tablespoon grated Parmesan cheese; 2 teaspoons minced fresh parsley

Zucchini Tomato Provencal

Eats Now Editorial Team · 108 kcal · Vegetarian

Zucchini Tomato Provencal – a delicious recipe with onion, olive oil, zucchini, tomatoes, green pepper, garlic. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Zucchini Tomato Provencal

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