Zucchini Stuffing

1. 1

   Take a casserole dish (I use 4 quart but can be any shape or size).

2. 2

   Dice zucchini add to dish toss in onion, bread crumbs, grated cheese, garlic, oregano and pepper and mix well pour in oil and coat just to moisten crumbs-- not so it is sitting in oil.

3. 3

   Mix til blended.

4. 4

   Cover bake at 350u00b0F for 55 minutes.

5. 5

   Let sit 5 minutes before serving.

6. 6

   Now please modify ingredients to your tastes this is a one step and dish, side dish-- can be served as stuffing or vegetable.

7. 7

   It is really easy and a different fling to zucchini.

* Per serving · 4 servings · Values may vary.

No additional tips available.