Zucchini stew with minced meat

1. 1

   Heat 1 tbsp oil in a pot, add onions, fry on medium to low heat.

2. 2

   Then add the garlic and stir for 3 more minutes.

3. 3

   Add the meat, stirring from time to time until cooked.

4. 4

   Then add seasoning.

5. 5

   Add tomatoes and tomato paste with little water.

6. 6

   Then add the zucchini slices.

7. 7

   Stir all together and leave covered on low heat until the zucchini is cooked and tender.

8. 8

   Serve with boiled rice.

* Per serving · 4 servings · Values may vary.

No additional tips available.