Zucchini Stew

Name: Zucchini Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 lb. Italian sausage; 2 c. diced celery; 2 lb. zucchini; 1 c. chopped onion; 2 (28 oz.) cans tomatoes; 2 tsp. salt; 1 tsp. Italian seasoning; 1 tsp. oregano; 1 tsp. sugar; 1 tsp. basil; 1 tsp. garlic powder; 2 green peppers, chopped

Eats Now Editorial Team · Soups & Stews

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Zucchini Stew – a delicious recipe with Italian sausage, celery, zucchini, onion, tomatoes, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. Italian sausage
2 c. diced celery
2 lb. zucchini
1 c. chopped onion
2 (28 oz.) cans tomatoes
2 tsp. salt
1 tsp. Italian seasoning
1 tsp. oregano
1 tsp. sugar
1 tsp. basil
1 tsp. garlic powder
2 green peppers, chopped

1
Brown sausage and drain.
2
Add celery and saute 10 minutes. Add rest of ingredients except peppers and simmer for about 40 minutes.
3
Add green peppers and cook about 10 minutes longer. Serve with Parmesan cheese and Italian bread or over pasta.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 lb. Italian sausage, 2 c. diced celery, 2 lb. zucchini, 1 c. chopped onion, and more.

Yes, Zucchini Stew falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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