How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Zucchini-Spinach Bisque?

You need 13 ingredients. The key ingredients include: 4 1/2 cups chopped zucchini (about 1 1/2 pounds), 2 cups fat-free, less-sodium chicken broth, 1 cup chopped red onion, 3/4 cup chopped celery, and more.

Is Zucchini-Spinach Bisque suitable as soups & stews?

Yes, Zucchini-Spinach Bisque falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Zucchini-Spinach Bisque?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Zucchini-Spinach Bisque Recipe

Name: Zucchini-Spinach Bisque
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 1/2 cups chopped zucchini (about 1 1/2 pounds); 2 cups fat-free, less-sodium chicken broth; 1 cup chopped red onion; 3/4 cup chopped celery; 2 tablespoons Madeira wine; 1/2 teaspoon salt; 1/2 teaspoon chopped fresh dill; 1/8 teaspoon black pepper; Dash of ground nutmeg; 1 garlic clove, minced; 1 (6-ounce) package fresh baby spinach; 1/2 cup fat-free half-and-half; 1/2 cup (2 ounces) grated fresh Asiago cheese

Zucchini-Spinach Bisque

Eats Now Editorial Team · 375 kcal · Soups & Stews

Zucchini-Spinach Bisque – a delicious recipe with zucchini, chicken broth, red onion, celery, Madeira wine, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Zucchini-Spinach Bisque

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