Try this homemade Zucchini Spaghetti With Lemon and Herbs recipe the whole family will love. Made with zucchini, parsley, olive oil and lemon zest. Easy…
This Zucchini Spaghetti With Lemon and Herbs relies on simple, everyday ingredients such as large zucchini, olive oil, lemon zest and lemon juice. It comes together quickly and makes 4 servings, at about 165 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026