Zucchini Soup

Name: Zucchini Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 lb. Italian sausage; 2 c. celery (1/2-inch pieces); 2 lb. zucchini, sliced; 1 c. chopped onions; 2 tsp. salt; 1 tsp. Italian seasoning; 1 tsp. oregano; 1 tsp. sugar; 1/2 tsp. basil; 1/4 tsp. garlic powder; 2 green peppers, cut into half-inch pieces

Eats Now Editorial Team · Soups & Stews

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Zucchini Soup – a delicious recipe with Italian sausage, celery, zucchini, onions, salt, Italian seasoning. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. Italian sausage
2 c. celery (1/2-inch pieces)
2 lb. zucchini, sliced
1 c. chopped onions
2 tsp. salt
1 tsp. Italian seasoning
1 tsp. oregano
1 tsp. sugar
1/2 tsp. basil
1/4 tsp. garlic powder
2 green peppers, cut into half-inch pieces

1
Remove the casing from the sausage and brown in a heavy pan on top of stove.
2
Drain off excess fat.
3
Add chopped celery and cook for 10 minutes, stirring occasionally.
4
Add all remaining ingredients except green peppers.
5
Cover and simmer for 20 minutes.
6
Add green pepper; cover and simmer an additional 10 minutes.
7
Serve with garlic butter Italian bread and grated Parmesan cheese.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 lb. Italian sausage, 2 c. celery (1/2-inch pieces), 2 lb. zucchini, sliced, 1 c. chopped onions, and more.

Yes, Zucchini Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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