Zucchini, Sausage, And Feta Casserole Recipe

Name: Zucchini, Sausage, And Feta Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 cups uncooked ziti pasta; 1/2 lb Italian sausage; 2 tablespoons olive oil; 5 cups thinly sliced zucchini (1 1/2 lbs.); 1 medium onion, thinly sliced; 1/2 teaspoon salt; 1/4 teaspoon fresh ground black pepper; 3 garlic cloves, minced; 1/2 cup chicken broth; 2 teaspoons all-purpose flour; 1/2 cup crumbled feta cheese; 3/4 cup shredded mozzarella cheese

Servings: persons

2 1/2 cups uncooked ziti pasta
1/2 lb Italian sausage
2 tablespoons olive oil
5 cups thinly sliced zucchini (1 1/2 lbs.)
1 medium onion, thinly sliced
1/2 teaspoon salt
1/4 teaspoon fresh ground black pepper
3 garlic cloves, minced
1/2 cup chicken broth
2 teaspoons all-purpose flour
1/2 cup crumbled feta cheese
3/4 cup shredded mozzarella cheese

1
["Preheat oven to 400 degrees.", "Cook pasta in boiling, salted water for 5 minutes. Drain.", "Remove casings from sausage. Heat oil in larege skillet over medium-high heat. Add sausage to pan, stirring to crumble; cooked until browned. Remove sausage from pan, reserving small amount of fat in bottom of skillet. Drain sausage on paper towel. Add zucchini, onion, garlic, and salt and pepper. Saute 8-10 minutes until vegetables are tender and zucchini is beginning to brown, stirring occasionally.", "Whisk broth and flour together in small bowl. Add broth mixture to skillet, cook 1 minute. Combine zucchini mixture, pasta, sausage,and feta cheese in a large bowl; toss well. Spoon into a buttered 11x7"" baking dish. Sprinkle evenly with mozarella cheese.", "Bake for 20 minutes or until bubbly and lightly browned."]

968

kcal

Calories

Fat

149

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 1/2 cups uncooked ziti pasta, 1/2 lb Italian sausage, 2 tablespoons olive oil, 5 cups thinly sliced zucchini (1 1/2 lbs.), and more.

Yes, Zucchini, Sausage, And Feta Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Zucchini, Sausage, And Feta Casserole

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