How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Zucchini Pumpkin Bread?

You need 14 ingredients. The key ingredients include: 2/3 c. shortening or vegetable oil, 2 c. sugar, 4 eggs, 1/2 c. water, and more.

Is Zucchini Pumpkin Bread suitable as vegetarian?

Yes, Zucchini Pumpkin Bread falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Zucchini Pumpkin Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Zucchini Pumpkin Bread Recipe

Name: Zucchini Pumpkin Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Vegetarian
Ingredients: 2/3 c. shortening or vegetable oil; 2 c. sugar; 4 eggs; 1/2 c. water; 3 c. shredded zucchini; 2 c. canned pumpkin; 2 tsp. vanilla; 3 1/2 c. flour; 2 tsp. baking soda; 1 tsp. baking powder; 1 tsp. cloves; 1 tsp. cinnamon; 2/3 c. raisins; 2/3 c. chopped walnuts

Zucchini Pumpkin Bread – a delicious recipe with shortening, sugar, eggs, water, zucchini, pumpkin. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Zucchini Pumpkin Bread

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