How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Zucchini Pilaf?

You need 9 ingredients. The key ingredients include: 2 zucchini, cut up, 2 Tbsp. olive oil, 2 cloves garlic, chopped, 1 c. long grain rice, and more.

Is Zucchini Pilaf suitable as soups & stews?

Yes, Zucchini Pilaf falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Zucchini Pilaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Zucchini Pilaf Recipe

Name: Zucchini Pilaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 2 zucchini, cut up; 2 Tbsp. olive oil; 2 cloves garlic, chopped; 1 c. long grain rice; 2 Tbsp. butter; 1 1/2 c. chicken soup stock; 1/2 c. white wine; salt to taste; fresh-grated Parmesan or Romano cheese

Zucchini Pilaf – a delicious recipe with zucchini, olive oil, garlic, long grain rice, butter, chicken soup stock. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 zucchini, cut up
2 Tbsp. olive oil
2 cloves garlic, chopped
1 c. long grain rice
2 Tbsp. butter
1 1/2 c. chicken soup stock
1/2 c. white wine
salt to taste
fresh-grated Parmesan or Romano cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

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