Zucchini Pie "Mock Apple Pie" Recipe

Name: Zucchini Pie "Mock Apple Pie"
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 18 inches regular pie crusts; 2 rolled pie crusts (or just make your own crusts); 6 cups zucchini, pealed (sliced or chunked); 3 tablespoons lemon juice; 1 dash salt; 2 cups sugar; 2 1/4 teaspoons cinnamon; 2 1/4 teaspoons cream of tartar; 1 dash nutmeg; 4 1/2 tablespoons flour

Servings: persons

18 inches regular pie crusts
2 rolled pie crusts (or just make your own crusts)
6 cups zucchini, pealed (sliced or chunked)
3 tablespoons lemon juice
1 dash salt
2 cups sugar
2 1/4 teaspoons cinnamon
2 1/4 teaspoons cream of tartar
1 dash nutmeg
4 1/2 tablespoons flour

1
pre heat oven to 400 degrees.
2
cook zucchini until tender, drain water well add in salt and lemon juice.
3
Add all dry ingredients together mix well. (I added a pinch or two of brown sugar also).
4
take and add drained zucchini to the dry ingredients mix well, will be runny but that's ok it will set up.
5
Dump filling in 2 9 inch unbaked pie crusts and dot with butter on top add the top pie crust and seal edges make vent holes on top.
6
Put into oven at 400 degrees for 40 minutes or until golden brown.

530

kcal

Calories

Fat

127

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 18 inches regular pie crusts, 2 rolled pie crusts (or just make your own crusts), 6 cups zucchini, pealed (sliced or chunked), 3 tablespoons lemon juice, and more.

Yes, Zucchini Pie "Mock Apple Pie" falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Zucchini Pie "Mock Apple Pie"

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