How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pot Pie?

You need 10 ingredients. The key ingredients include: 4 Tbsp. flour, 4 Tbsp. margarine, 1 c. sour cream, water (to desired consistency), and more.

Is Pot Pie suitable as baking & desserts?

Yes, Pot Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pot Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pot Pie Recipe – Eats Now

Name: Pot Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 4 Tbsp. flour; 4 Tbsp. margarine; 1 c. sour cream; water (to desired consistency); 3 George Washington broth or 2 Vegex cubes; 1 can choplets (reserving juice); 3 potatoes; 3 carrots; 1 small pkg. frozen peas; single crust for an 8 x 8-inch pan

Pot Pie – a delicious recipe with flour, margarine, sour cream, water, broth, choplets. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Pot Pie

How did you like this recipe?

Frequently Asked Questions