How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Zucchini Pickles?

You need 8 ingredients. The key ingredients include: 8 cups (1900 ml) sliced zucchini, 2 cups (475 ml) sliced onions, 1 tbsp (15 ml) salt, 1/2 green pepper, chopped, and more.

Is Zucchini Pickles suitable as vegetarian?

Yes, Zucchini Pickles falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Zucchini Pickles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Zucchini Pickles Recipe

Name: Zucchini Pickles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 cups (1900 ml) sliced zucchini; 2 cups (475 ml) sliced onions; 1 tbsp (15 ml) salt; 1/2 green pepper, chopped; 1 cup (225 ml) white vinegar; 1-3/4 cups (425 ml) sugar; 1 tsp (5 ml) celery seed (generous); 1 tsp (5 ml) dry mustard (generous)

Zucchini Pickles – a delicious recipe with zucchini, onions, salt, green pepper, white vinegar, sugar. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

8 cups (1900 ml) sliced zucchini
2 cups (475 ml) sliced onions
1 tbsp (15 ml) salt
1/2 green pepper, chopped
1 cup (225 ml) white vinegar
1-3/4 cups (425 ml) sugar
1 tsp (5 ml) celery seed (generous)
1 tsp (5 ml) dry mustard (generous)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
242 kcal
Category
Vegetarian

Eats Now Editorial Team

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Zucchini Pickles

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