Try this homemade Zucchini Pickles recipe the whole family will love. Made with zucchini, onions, water and salt. Easy step-by-step instructions included.
This Zucchini Pickles relies on simple, everyday ingredients such as sliced zucchini squash, sliced onions, gal. water and plain salt (not iodized). It comes together quickly and makes 4 servings, at about 820 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026