How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Zucchini Perini?

You need 12 ingredients. The key ingredients include: 1/2 lb ground beef, 1/2 lb hot Italian sausage, 1 large onion, diced, 1 dash salt, and more.

Is Zucchini Perini suitable as meat & poultry?

Yes, Zucchini Perini falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Zucchini Perini?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Zucchini Perini Recipe

Name: Zucchini Perini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb ground beef; 1/2 lb hot Italian sausage; 1 large onion, diced; 1 dash salt; 1 dash ground black pepper; 1 (28 ounce) can whole tomatoes, mashed and drained; 6 ounces tomato paste; 1/4 cup tomato sauce; 2 teaspoons oregano; 1 dash garlic powder; 2 lbs zucchini, sliced 1/4 thick; 1/4 cup freshly grated parmesan cheese

Zucchini Perini

Eats Now Editorial Team · 286 kcal · Meat & Poultry

Zucchini Perini – a delicious recipe with ground beef, hot Italian sausage, onion, salt, ground black pepper, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Zucchini Perini

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