How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Zucchini Peanut Cake?

You need 10 ingredients. The key ingredients include: 1 1/2 c. oil, 3 c. grated unpeeled zucchini, 1 tsp. soda, 1 c. chopped peanuts, and more.

Is Zucchini Peanut Cake suitable as baking & desserts?

Yes, Zucchini Peanut Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Zucchini Peanut Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Zucchini Peanut Cake Recipe

Name: Zucchini Peanut Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. oil; 3 c. grated unpeeled zucchini; 1 tsp. soda; 1 c. chopped peanuts; 2 tsp. baking powder; 3 c. sugar; 4 eggs; 3 c. flour; 1 1/2 tsp. cinnamon; 2 tsp. salt

Zucchini Peanut Cake

Eats Now Editorial Team · 2668 kcal · Baking & Desserts

Zucchini Peanut Cake – a delicious recipe with oil, zucchini, soda, peanuts, baking powder, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Zucchini Peanut Cake

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