How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Zucchini Patty Pancakes?

You need 7 ingredients. The key ingredients include: 2 tablespoons olive oil, or as desired, 2 cups shredded zucchini, 2 cups finely crushed buttery round crackers (such as Ritz(R)), 1 1/2 cups finely chopped yellow onion, and more.

Is Zucchini Patty Pancakes suitable as breakfast?

Yes, Zucchini Patty Pancakes falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Zucchini Patty Pancakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Zucchini Patty Pancakes Recipe

Name: Zucchini Patty Pancakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil, or as desired; 2 cups shredded zucchini; 2 cups finely crushed buttery round crackers (such as Ritz(R)); 1 1/2 cups finely chopped yellow onion; 3 eggs, beaten; 1/2 cup shredded sharp Cheddar cheese; salt and ground black pepper to taste

Start your day right with this Zucchini Patty Pancakes recipe. Made with olive oil, zucchini, buttery round crackers and yellow onion. Easy step-by-step…

This Zucchini Patty Pancakes relies on simple, everyday ingredients such as olive oil, or as desired, shredded zucchini, finely chopped yellow onion and eggs, beaten. It comes together quickly and makes 4 servings, at about 1101 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Servings: persons

2 tablespoons olive oil, or as desired
2 cups shredded zucchini
2 cups finely crushed buttery round crackers (such as Ritz(R))
1 1/2 cups finely chopped yellow onion
3 eggs, beaten
1/2 cup shredded sharp Cheddar cheese
salt and ground black pepper to taste

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Quick Info

Servings
4 servings
Calories
1101 kcal
Category
Breakfast

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