Zucchini Patties

1. 1

   Beat baking mix, margarine, garlic salt and eggs with hand beater until blended.

2. 2

   Stir in zucchini and green onions.

3. 3

   Grease heated griddle to 400u00b0.

4. 4

   For each patty, spoon 1/4 cup mixture onto hot griddle and spread slightly.

5. 5

   Cook patties until dry around edges.

6. 6

   Turn and cook other side until golden brown.

7. 7

   Top each patty with dollop of sour cream, if desired.

* Per serving · 4 servings · Values may vary.

No additional tips available.