Zucchini Parmesan(Can Substitute Eggplant For Zucchini)

1. 1

   On wax paper, combine bread crumbs with oregano.

2. 2

   Cut zucchini lengthwise.

3. 3

   Brush with mayo; coat with crumb mixture.

4. 4

   In 2 1/2-quart casserole dish, arrange zucchini, crumb side up.

5. 5

   Cook, covered with wax paper on High for 12 to 15 minutes, until tender, rotating halfway through cooking time.

6. 6

   In small bowl, cook spaghetti sauce on High for 1 to 3 minutes, until hot.

7. 7

   Meanwhile sprinkle 1 1/2 cups Mozzarella cheese over zucchini.

8. 8

   Spoon sauce over cheese; top with remaining Mozzarella cheese and Parmesan cheese.

9. 9

   Cook on High for 2 to 4 minutes until cheese melts.

* Per serving · 4 servings · Values may vary.

No additional tips available.