How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Zucchini Parmesan Bread?

You need 11 ingredients. The key ingredients include: 3 cups flour, all-purpose, 1 cup zucchini peeled, shredded, ⅓ cup sugar, 3 tablespoons parmesan, parmigiano-reggiano cheese, grated grated, and more.

Is Zucchini Parmesan Bread suitable as vegetarian?

Yes, Zucchini Parmesan Bread falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Zucchini Parmesan Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Zucchini Parmesan Bread Recipe

Name: Zucchini Parmesan Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups flour, all-purpose; 1 cup zucchini peeled, shredded; ⅓ cup sugar; 3 tablespoons parmesan, parmigiano-reggiano cheese, grated grated; 1/2 teaspoon baking soda; 1 teaspoon baking powder; 1 teaspoon salt; ⅓ cup butter; 1 cup buttermilk; 2 large eggs; 1 tablespoon onions grated

Zucchini Parmesan Bread

Eats Now Editorial Team · 1067 kcal · Vegetarian

Zucchini Parmesan Bread – a delicious recipe with flour, zucchini, sugar, parmesan, baking soda, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Zucchini Parmesan Bread

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