How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Zucchini-Oatmeal Muffins?

You need 10 ingredients. The key ingredients include: 4 eggs, 1 1/2 c. sugar, 3/4 c. Crisco oil, 1 tsp. cinnamon, and more.

Is Zucchini-Oatmeal Muffins suitable as baking & desserts?

Yes, Zucchini-Oatmeal Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Zucchini-Oatmeal Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Zucchini-Oatmeal Muffins Recipe

Name: Zucchini-Oatmeal Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 eggs; 1 1/2 c. sugar; 3/4 c. Crisco oil; 1 tsp. cinnamon; 1 tsp. salt; 1 Tbsp. baking powder; 1 large, unpeeled, shredded zucchini; 1/2 c. quick oats, uncooked; 2 1/2 c. flour; 1 c. chopped pecans

Zucchini-Oatmeal Muffins

Eats Now Editorial Team · 1977 kcal · Baking & Desserts

Zucchini-Oatmeal Muffins – a delicious recipe with eggs, sugar, Crisco oil, cinnamon, salt, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Zucchini-Oatmeal Muffins

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