How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Zucchini Nut Bread?

You need 11 ingredients. The key ingredients include: 3 c. unsifted all-purpose flour, 2 tsp. cinnamon, 1 tsp. baking soda, 1 tsp. salt, and more.

Is Zucchini Nut Bread suitable as salads?

Yes, Zucchini Nut Bread falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Zucchini Nut Bread?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Zucchini Nut Bread Recipe

Name: Zucchini Nut Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. unsifted all-purpose flour; 2 tsp. cinnamon; 1 tsp. baking soda; 1 tsp. salt; 3/4 tsp. baking powder; 1 tsp. lemon flavoring; 2 c. chopped, unpeeled zucchini; 1 c. chopped walnuts; 2 c. sugar; 1 c. salad oil; 4 eggs

Zucchini Nut Bread

Eats Now Editorial Team · 2213 kcal · Salads

Zucchini Nut Bread – a delicious recipe with flour, cinnamon, baking soda, salt, baking powder, lemon flavoring. Easy to follow and perfect for any occasion.

Serves 4 Salads

Zucchini Nut Bread

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