How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Zucchini Nut Bread?

You need 11 ingredients. The key ingredients include: 3 egg whites, 1 cup cooking oil-applesauce, 1 T. vanilla, 2 cups zucchini-shredded and unpeeled, and more.

Is Zucchini Nut Bread suitable as vegetarian?

Yes, Zucchini Nut Bread falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Zucchini Nut Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Zucchini Nut Bread Recipe

Name: Zucchini Nut Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Vegetarian
Ingredients: 3 egg whites; 1 cup cooking oil-applesauce; 1 T. vanilla; 2 cups zucchini-shredded and unpeeled; 2 cups sugar; 2 cups unsifted all purpose flour; 1 T. comma, pm; 1 1/2 t. soda; 1 1/4 t. salt; 1/4 t. baking powder; 1 cup nuts (optional)

Zucchini Nut Bread – a delicious recipe with egg whites, cooking oil, vanilla, zucchini, sugar, flour. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Zucchini Nut Bread

How did you like this recipe?

Frequently Asked Questions