How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Zucchini Noodles And Summer Vegetables With Sweet Pepper Chicken Sausage?

You need 12 ingredients. The key ingredients include: 2 zucchini, cut into noodle-shape strands, 2 tablespoons extra-virgin olive oil, divided, 1/2 cup chopped green bell pepper, 1/3 cup chopped white onion, and more.

Zucchini Noodles And Summer Vegetables With Sweet P

Name: Zucchini Noodles And Summer Vegetables With Sweet Pepper Chicken Sausage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 zucchini, cut into noodle-shape strands; 2 tablespoons extra-virgin olive oil, divided; 1/2 cup chopped green bell pepper; 1/3 cup chopped white onion; 1 tablespoon seasoned salt (such as Spike(R) seasoning); 1 pinch sea salt and freshly ground black pepper to taste; 2 sweet pepper chicken sausages, sliced; 1 cup lightly torn fresh spinach; 2 tablespoons chopped fresh basil; 1 teaspoon garlic paste; 1 large tomato, diced; 1/4 cup shredded Parmesan cheese

Try this homemade Zucchini Noodles And Summer Vegetables With Sweet Pepper Chicken Sausage recipe the whole family will love. Made with zucchini, extra-…

This Zucchini Noodles And Summer Vegetables With Sweet Pepper Chicken Sausage relies on simple, everyday ingredients such as chopped green bell pepper, chopped white onion, lightly torn fresh spinach and chopped fresh basil. It comes together quickly and makes 4 servings, at about 219 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Zucchini Noodles And Summer Vegetables With Sweet Pepper Chicken Sausage

Tips for the best results

Variations & substitutions

My Personal Notes

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