How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Zucchini Muffins?

You need 13 ingredients. The key ingredients include: 2 c. shredded zucchini, 1 c. oil, 1/3 c. molasses (or Karo), 2 1/2 c. flour, and more.

Is Zucchini Muffins suitable as baking & desserts?

Yes, Zucchini Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Zucchini Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Zucchini Muffins Recipe

Name: Zucchini Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. shredded zucchini; 1 c. oil; 1/3 c. molasses (or Karo); 2 1/2 c. flour; 1 tsp. baking soda; 1 tsp. cinnamon; 1 c. chopped walnuts; 3 eggs; 1 c. sugar; 1 tsp. vanilla; 1 tsp. salt; 1/2 tsp. baking powder; 1 c. raisins

Zucchini Muffins

Eats Now Editorial Team · 1836 kcal · Baking & Desserts

Zucchini Muffins – a delicious recipe with zucchini, oil, molasses, flour, baking soda, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Zucchini Muffins

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