How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Zucchini Lasagna Pie?

You need 17 ingredients. The key ingredients include: 1 lb. ground beef, 1 c. small curd cream-style cottage cheese, 2 c. shredded Mozzarella, divided, 1/2 tsp. basil, and more.

Is Zucchini Lasagna Pie suitable as pasta & noodles?

Yes, Zucchini Lasagna Pie falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Zucchini Lasagna Pie?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Zucchini Lasagna Pie Recipe

Name: Zucchini Lasagna Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1 c. small curd cream-style cottage cheese; 2 c. shredded Mozzarella, divided; 1/2 tsp. basil; 2 medium tomatoes, chopped; 1 medium zucchini, unpeeled and sliced thin; 2 eggs; 1/4 tsp. pepper; 1/2 c. chopped onion; 2/3 c. Parmesan cheese, divided; 1 tsp. oregano; 1 (6 oz.) can tomato paste; 1 (6 oz.) can water; sprinkle of garlic powder; 1 c. milk; 3/4 c. buttermilk baking mix; 1 tsp. salt

Bake this irresistible Zucchini Lasagna Pie at home. Made with ground beef, curd cream, shredded Mozzarella and basil. Easy step-by-step instructions in…

This Zucchini Lasagna Pie relies on simple, everyday ingredients such as ground beef, shredded mozzarella, divided, basil and medium tomatoes, chopped. It comes together quickly and makes 4 servings, at about 1499 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Zucchini Lasagna Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

1499

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Zucchini Lasagna Pie

Tips for the best results

Variations & substitutions

My Personal Notes

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