How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Zucchini Jam?

You need 6 ingredients. The key ingredients include: 6 c. peeled and grated zucchini (no seeds), 6 c. sugar, 2 Tbsp. lemon juice, 1 (20 oz.) crushed pineapple, drained, and more.

Is Zucchini Jam suitable as vegetarian?

Yes, Zucchini Jam falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Zucchini Jam?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Zucchini Jam Recipe

Name: Zucchini Jam
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 c. peeled and grated zucchini (no seeds); 6 c. sugar; 2 Tbsp. lemon juice; 1 (20 oz.) crushed pineapple, drained; 1/4 tsp. pineapple flavoring; 2 (3 oz.) apricot or peach Jell-O

Try this homemade Zucchini Jam recipe the whole family will love. Made with zucchini, sugar, lemon juice and pineapple. Easy step-by-step instructions i…

This Zucchini Jam relies on simple, everyday ingredients such as sugar, lemon juice and pineapple flavoring. It comes together quickly and makes 4 servings, at about 1469 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Servings: persons

6 c. peeled and grated zucchini (no seeds)
6 c. sugar
2 Tbsp. lemon juice
1 (20 oz.) crushed pineapple, drained
1/4 tsp. pineapple flavoring
2 (3 oz.) apricot or peach Jell-O

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Quick Info

Servings
4 servings
Calories
1469 kcal
Category
Vegetarian

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Zucchini Jam

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