How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Zucchini Granola Bread?

You need 15 ingredients. The key ingredients include: 4 eggs, 2 cups brown sugar, 1 cup vegetable oil, 3 1/2 cups unbleached flour, and more.

Is Zucchini Granola Bread suitable as breakfast?

Yes, Zucchini Granola Bread falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Zucchini Granola Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Zucchini Granola Bread Recipe

Name: Zucchini Granola Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 eggs; 2 cups brown sugar; 1 cup vegetable oil; 3 1/2 cups unbleached flour; 3/4 teaspoon baking powder; 3/4 teaspoon salt (optional); 1 teaspoon cinnamon; 2 cups zucchini (grated); 1 cup dried cranberries (or raisin's); 1 teaspoon vanilla; 1 cup granola cereal; GLAZE; 1 cup powdered sugar; 1 -2 tablespoon fresh lemon juice; 1 tablespoon warm water

Zucchini Granola Bread

Eats Now Editorial Team · 1625 kcal · Breakfast

Zucchini Granola Bread – a delicious recipe with eggs, brown sugar, vegetable oil, flour, baking powder, salt. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Zucchini Granola Bread

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