How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Carrot-Granola Muffins?

You need 10 ingredients. The key ingredients include: 1 1/4 c. all-purpose flour, 2 tsp. baking powder, 1/2 tsp. baking soda, 1/2 tsp. ground allspice, and more.

Is Carrot-Granola Muffins suitable as breakfast?

Yes, Carrot-Granola Muffins falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Carrot-Granola Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Carrot-Granola Muffins Recipe

Name: Carrot-Granola Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 c. all-purpose flour; 2 tsp. baking powder; 1/2 tsp. baking soda; 1/2 tsp. ground allspice; 1 1/2 c. low-fat granola cereal; 1/4 c. firmly packed dark brown sugar; 1 c. low-fat buttermilk; 2 egg whites; 1 c. shredded carrots; 2 Tbsp. vegetable oil

Carrot-Granola Muffins

Eats Now Editorial Team · 925 kcal · Breakfast

Carrot-Granola Muffins – a delicious recipe with flour, baking powder, baking soda, ground allspice, low-fat granola cereal, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Carrot-Granola Muffins

How did you like this recipe?

Frequently Asked Questions