How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Zucchini Garden Casserole?

You need 14 ingredients. The key ingredients include: 4 medium zucchini (about 1-1/2 pounds), sliced, 1 tablespoon olive oil, 1 can (28 ounces) diced tomatoes, drained, 1 cup uncooked instant rice, and more.

Is Zucchini Garden Casserole suitable as meat & poultry?

Yes, Zucchini Garden Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Zucchini Garden Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Zucchini Garden Casserole Recipe

Name: Zucchini Garden Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 medium zucchini (about 1-1/2 pounds), sliced; 1 tablespoon olive oil; 1 can (28 ounces) diced tomatoes, drained; 1 cup uncooked instant rice; 1/4 cup chopped green pepper; 1/4 cup chopped onion; 2 tablespoons chopped fresh parsley; 1 teaspoon salt; 1/4 teaspoon ground cinnamon; 1/4 teaspoon ground allspice; 1/4 teaspoon pepper; 1-1/2 pounds lean ground beef; 1 can (8 ounces) tomato sauce; 1 cup shredded Colby cheese

Zucchini Garden Casserole

Eats Now Editorial Team · 441 kcal · Meat & Poultry

Zucchini Garden Casserole – a delicious recipe with zucchini, olive oil, tomatoes, rice, green pepper, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Zucchini Garden Casserole

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