Zucchini Fritters

Name: Zucchini Fritters
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs grated zucchini; salt; 2 eggs; 1/2 cup chopped fresh herb, any kind; 1 tablespoon ground cumin; 1 cup dried breadcrumbs; pepper; 1 cup feta cheese; flour (for dredging); vegetable oil (for frying)

Eats Now Editorial Team · 327 kcal · Vegetarian

Jump to Recipe

Zucchini Fritters – a delicious recipe with zucchini, salt, eggs, fresh herb, ground cumin, breadcrumbs. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 lbs grated zucchini
salt
2 eggs
1/2 cup chopped fresh herb, any kind
1 tablespoon ground cumin
1 cup dried breadcrumbs
pepper
1 cup feta cheese
flour (for dredging)
vegetable oil (for frying)

1
["Salt zucchini and mix, then let drain in a colander for 1 hour. Drain.", "Beat eggs, then add zucchine, herbs, cumin, breadcrumbs, pepper, and feta. Adjust breadcrumbs if not the right consistency to form a patty. Cover bowl and refrigerate for 1 hour.", "Heat 1"" of oil in frying pan to 275 degrees.", "Form patties from heaped tablespoon. Dredge in flour.", "When oil is ready, fry in batches until golden brown on each side. Drain on wire rack."]

327

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you — your rating has been saved!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 lbs grated zucchini, salt, 2 eggs, 1/2 cup chopped fresh herb, any kind, and more.

Yes, Zucchini Fritters falls under the Vegetarian category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
327 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Orecchiette with Broccoli Rabe and Fried Chickpeas
Roasted Asparagus and Red Onion Quesadillas
Zucchini-Oat Bread
Pumpkin Hummus

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy