Zucchini Fries

1. 1

   Preheat oven to 425 degrees F. Line a baking sheet with parchment paper or spray it with cooking spray.

2. 2

   On a plate, mix together the bread crumbs, Parmesan cheese, red crushed pepper flakes, oregano, salt and pepper.

3. 3

   In a small to medium bowl, beat the eggs.

4. 4

   Cut the zucchini into batons.

5. 5

   One by one, dip the zucchini batons in the beaten eggs and transfer to the plate with the bread crumb mixture, being sure to coat the zucchini thoroughly.

6. 6

   Place the bread crumb covered zucchini on the baking sheet and bake for 15-20 minutes, checking on them after 10 minutes and flipping them to ensure thorough baking.

7. 7

   Remove and serve with sauces.

* Per serving · 4 servings · Values may vary.

No additional tips available.