Try this homemade Zucchini, Feta And Corn Wedges recipe the whole family will love. Made with corn, zucchini, feta cheese and Parmesan cheese. Easy step…
This Zucchini, Feta And Corn Wedges relies on simple, everyday ingredients such as fresh or frozen corn kernels, medium zucchini, grated, feta cheese, crumbled and self-rising flour. It comes together quickly and makes 4 servings, at about 626 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026