How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Zucchini Con Carne?

You need 13 ingredients. The key ingredients include: 1-1/2 pounds beef stew meat, cut into 1-inch cubes, 1/4 cup all-purpose flour, 2 tablespoons vegetable oil, 1-1/2 cups water, and more.

Is Zucchini Con Carne suitable as soups & stews?

Yes, Zucchini Con Carne falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Zucchini Con Carne?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Zucchini Con Carne Recipe

Name: Zucchini Con Carne
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/2 pounds beef stew meat, cut into 1-inch cubes; 1/4 cup all-purpose flour; 2 tablespoons vegetable oil; 1-1/2 cups water; 2 garlic cloves, minced; 1 teaspoon salt; 1/2 teaspoon pepper; 4 large zucchini, cut into chunks; 2 cups whole kernel corn; 1 medium onion, cut into wedges; 2 cans (4 ounces each) chopped green chilies, undrained; Shredded Monterey Jack cheese; Warmed flour tortillas, optional

Zucchini Con Carne

Eats Now Editorial Team · 359 kcal · Soups & Stews

Zucchini Con Carne – a delicious recipe with beef stew meat, all-purpose, vegetable oil, water, garlic, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Zucchini Con Carne

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