How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Zucchini Chocolate Cake With Baked Topping?

You need 15 ingredients. The key ingredients include: 1/2 cup softened butter, 1/2 cup oil or 1/2 cup applesauce, 1 1/2 cups brown sugar or 1 1/2 cups white sugar, 2 eggs, and more.

Is Zucchini Chocolate Cake With Baked Topping suitable as baking & desserts?

Yes, Zucchini Chocolate Cake With Baked Topping falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Zucchini Chocolate Cake With Baked Topping?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Zucchini Chocolate Cake With Baked Topping Recipe

Name: Zucchini Chocolate Cake With Baked Topping
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup softened butter; 1/2 cup oil or 1/2 cup applesauce; 1 1/2 cups brown sugar or 1 1/2 cups white sugar; 2 eggs; 1 teaspoon vanilla; 1/2 cup milk; 1 teaspoon baking soda; 3 tablespoons cocoa; 1/2 teaspoon baking powder; 1/2 teaspoon cinnamon; 1 teaspoon salt; 2 1/2 cups flour; 2 cups grated zucchini or 2 cups summer squash; 1/2 cup brown sugar, packed; 1/2 cup chocolate chips

Zucchini Chocolate Cake With Baked Topping

Eats Now Editorial Team · 1168 kcal · Baking & Desserts

Zucchini Chocolate Cake With Baked Topping – a delicious recipe with butter, oil, brown sugar, eggs, vanilla, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Zucchini Chocolate Cake With Baked Topping

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