How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Zucchini Chocolate Cake(Extra Moist) ?

You need 14 ingredients. The key ingredients include: 1/2 c. margarine, 1/2 c. oil, 1 3/4 c. sugar, 2 eggs, and more.

Is Zucchini Chocolate Cake(Extra Moist) suitable as baking & desserts?

Yes, Zucchini Chocolate Cake(Extra Moist) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Zucchini Chocolate Cake(Extra Moist) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Zucchini Chocolate Cake(Extra Moist) Recipe

Name: Zucchini Chocolate Cake(Extra Moist)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. margarine; 1/2 c. oil; 1 3/4 c. sugar; 2 eggs; 1 tsp. vanilla; 1 tsp. orange or lemon peel; 1/2 c. sour cream; 2 c. zucchini, chopped (unpeeled); 2 1/2 c. flour; 4 Tbsp. cocoa; 1/2 tsp. cinnamon; 1/2 tsp. nutmeg; 1/2 tsp. baking powder; 1/2 tsp. baking soda

Zucchini Chocolate Cake(Extra Moist)

Eats Now Editorial Team · 1408 kcal · Baking & Desserts

Zucchini Chocolate Cake(Extra Moist) – a delicious recipe with margarine, oil, sugar, eggs, vanilla, orange. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Zucchini Chocolate Cake(Extra Moist)

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