How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Zucchini Cheese Casserole?

You need 10 ingredients. The key ingredients include: 3 medium zucchini (1 1/2 to 2 lb.), 3 Tbsp. butter, 1 clove garlic, crushed or 1/4 tsp. garlic powder, 1/2 tsp. salt, and more.

Is Zucchini Cheese Casserole suitable as vegetarian?

Yes, Zucchini Cheese Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Zucchini Cheese Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Zucchini Cheese Casserole Recipe

Name: Zucchini Cheese Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 medium zucchini (1 1/2 to 2 lb.); 3 Tbsp. butter; 1 clove garlic, crushed or 1/4 tsp. garlic powder; 1/2 tsp. salt; 1/2 tsp. dill weed; 1/8 tsp. pepper; 2 eggs, beaten; 1/4 lb. shredded cheese (Cooper sharp is good); 1/4 c. Parmesan cheese; paprika and parsley to taste

Zucchini Cheese Casserole

Eats Now Editorial Team · 337 kcal · Vegetarian

Zucchini Cheese Casserole – a delicious recipe with zucchini, butter, clove garlic, salt, dill weed, pepper. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Zucchini Cheese Casserole

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