Zucchini Casserole

1. 1

   Chop squash and onion. Boil in water until onion is clear. Drain off water. Fry sausage and beef until browned.

2. 2

   Drain off fat. Combine zucchini mixture with meat, seasoning, salt and tomato sauce.

3. 3

   Place mixture in a baking dish.

4. 4

   Sprinkle cracker crumbs and cheese on top.

5. 5

   Bake at 357u00b0 until brown (approximately 45 minutes).

* Per serving · 4 servings · Values may vary.

No additional tips available.