How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Zucchini Casserole?

You need 7 ingredients. The key ingredients include: 2 c. cubed, cooked and drained zucchini, 2 eggs, 1/2 c. milk, 2/3 c. cubed Velveeta cheese, and more.

Is Zucchini Casserole suitable as vegetarian?

Yes, Zucchini Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Zucchini Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Zucchini Casserole Recipe

Name: Zucchini Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. cubed, cooked and drained zucchini; 2 eggs; 1/2 c. milk; 2/3 c. cubed Velveeta cheese; pinch of garlic salt; oregano to taste; 1/2 c. soft bread crumbs

Zucchini Casserole – a delicious recipe with zucchini, eggs, milk, Velveeta cheese, garlic, oregano. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 c. cubed, cooked and drained zucchini
2 eggs
1/2 c. milk
2/3 c. cubed Velveeta cheese
pinch of garlic salt
oregano to taste
1/2 c. soft bread crumbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
271 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Eggplants and tomatoes appetizer Recipe
Mapo Eggplant
Vegetable Parmesan Flat Bread
Teri Teri Tofu

Zucchini Casserole

How did you like this recipe?

Frequently Asked Questions