How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Zucchini Carrot Bread?

You need 12 ingredients. The key ingredients include: 2 1/2 c. all-purpose flour, 1 tsp. baking powder, 1 tsp. baking soda, 1 tsp. salt, and more.

Is Zucchini Carrot Bread suitable as vegetarian?

Yes, Zucchini Carrot Bread falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Zucchini Carrot Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Zucchini Carrot Bread Recipe

Name: Zucchini Carrot Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 c. all-purpose flour; 1 tsp. baking powder; 1 tsp. baking soda; 1 tsp. salt; 1 tsp. ground cinnamon; 3/4 c. vegetable oil; 3 eggs; 1 1/2 c. firm packed brown sugar; 2 tsp. vanilla; 1 c. unpeeled, shredded zucchini; 1 c. chopped pecans; 1/2 c. oat bran cereal

Zucchini Carrot Bread

Eats Now Editorial Team · 1829 kcal · Vegetarian

Zucchini Carrot Bread – a delicious recipe with flour, baking powder, baking soda, salt, ground cinnamon, vegetable oil. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Zucchini Carrot Bread

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