How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Zucchini Carrot And Parmesan Sauce?

You need 6 ingredients. The key ingredients include: 1/4 cup olive oil, 1 cup shredded carrot, 1 cup shredded zucchini, 1 garlic clove, crushed, and more.

Is Zucchini Carrot And Parmesan Sauce suitable as pasta & noodles?

Yes, Zucchini Carrot And Parmesan Sauce falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Zucchini Carrot And Parmesan Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Zucchini Carrot And Parmesan Sauce Recipe

Name: Zucchini Carrot And Parmesan Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup olive oil; 1 cup shredded carrot; 1 cup shredded zucchini; 1 garlic clove, crushed; 2 tablespoons grated parmesan cheese; 8 ounces cooked pasta (rotelle, fusilli)

Zucchini Carrot And Parmesan Sauce – a delicious recipe with olive oil, carrot, zucchini, garlic, parmesan cheese, pasta. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1/4 cup olive oil
1 cup shredded carrot
1 cup shredded zucchini
1 garlic clove, crushed
2 tablespoons grated parmesan cheese
8 ounces cooked pasta (rotelle, fusilli)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
447 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Zucchini Carrot And Parmesan Sauce

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