Name: Spaghetti Squash With Spicy Meat Sauce
Yield: 4 servings
Ingredients: 1 (2 1/2 lb.) spaghetti squash; water; 1 beef top round steak (cut 1/2-inch thick, about 1 lb.); 2 Tbsp. salad oil; 1 small onion, diced; 1 small garlic clove, minced; 3/4 tsp. chili powder; 4 medium tomatoes (about 1 1/2 lb.), diced (4 c.); 2 tsp. sugar; 3/4 tsp. salt

1 (2 1/2 lb.) spaghetti squash

water

1 beef top round steak (cut 1/2-inch thick, about 1 lb.)

2 Tbsp. salad oil

1 small onion, diced

1 small garlic clove, minced

3/4 tsp. chili powder

4 medium tomatoes (about 1 1/2 lb.), diced (4 c.)

2 tsp. sugar

3/4 tsp. salt

Spaghetti Squash With Spicy Meat Sauce

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