How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Zucchini Cake?

You need 14 ingredients. The key ingredients include: 1/2 c. oleo (soft), 1 3/4 c. sugar, 1 tsp. vanilla, 2 1/2 c. unsifted flour, and more.

Is Zucchini Cake suitable as baking & desserts?

Yes, Zucchini Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Zucchini Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Zucchini Cake Recipe

Name: Zucchini Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. oleo (soft); 1 3/4 c. sugar; 1 tsp. vanilla; 2 1/2 c. unsifted flour; 4 Tbsp. cocoa; 1/2 tsp. baking powder; 1/2 tsp. cinnamon; 1/2 tsp. cloves; 1/2 c. vegetable oil; 2 whole eggs; 1/2 c. buttermilk; 2 c. fine chopped zucchini; 1/4 c. chocolate chips; 1 tsp. baking soda

Zucchini Cake

Eats Now Editorial Team · 1646 kcal · Baking & Desserts

Zucchini Cake – a delicious recipe with oleo, sugar, vanilla, flour, cocoa, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Zucchini Cake

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