Zucchini Burgers Recipe

Name: Zucchini Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups zucchini shredded; 1/2 cup carrots shredded; 1/2 cup onions diced; 1/2 cup cheddar cheese shredded; 1/4 cup parmesan, parmigiano-reggiano cheese, grated; 1 large eggs; 1 cup bread crumbs; 1 x salt to taste; 1 x black pepper to taste; 1 x garlic powder to taste

Servings: persons

1
Shred zucchini and roll in a paper towel to remove excess moisture.
2
Add carrot, onion, cheese's, egg, salt, pepper, garlic salt and 1/2 cup bread crumbs.
3
Mix well.
4
Use a ice cream scoop to make scoops and flatten into a pattie.
5
Coat with remaining bread crumbs.
6
(Makes about 6 to 8 patties)
7
Bake on cookie sheet 350F (180C) F for about 30 minutes.
8
Turning over patties half way thru (15 min.)
9
Serve on burger buns topped with cheese, lettuce, tomato and what ever you like on a burger..Yum!

209

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 cups zucchini shredded, 1/2 cup carrots shredded, 1/2 cup onions diced, 1/2 cup cheddar cheese shredded, and more.

Yes, Zucchini Burgers falls under the Vegetarian category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Zucchini Burgers

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions