How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Zucchini Bundt Cake?

You need 9 ingredients. The key ingredients include: 3 eggs, 2 c. sugar, 2 c. grated zucchini, 1 tsp. baking soda, and more.

Is Zucchini Bundt Cake suitable as baking & desserts?

Yes, Zucchini Bundt Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Zucchini Bundt Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Zucchini Bundt Cake Recipe

Name: Zucchini Bundt Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 3 eggs; 2 c. sugar; 2 c. grated zucchini; 1 tsp. baking soda; 1 tsp. vanilla; 3 c. flour; 1 tsp. baking powder; 1 c. oil; 1 tsp. salt

Zucchini Bundt Cake – a delicious recipe with eggs, sugar, zucchini, baking soda, vanilla, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 eggs
2 c. sugar
2 c. grated zucchini
1 tsp. baking soda
1 tsp. vanilla
3 c. flour
1 tsp. baking powder
1 c. oil
1 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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Zucchini Bundt Cake

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