How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Zucchini Bread?

You need 14 ingredients. The key ingredients include: PillsburyTM Baking Spray with Flour, 3/4 cup sugar, 1/2 cup Crisco Pure Canola Oil, 1 1/2 cups Pillsbury BEST All Purpose Flour, and more.

Is Zucchini Bread suitable as vegetarian?

Yes, Zucchini Bread falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Zucchini Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Zucchini Bread Recipe

Name: Zucchini Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: PillsburyTM Baking Spray with Flour; 3/4 cup sugar; 1/2 cup Crisco Pure Canola Oil; 1 1/2 cups Pillsbury BEST All Purpose Flour; 1 teaspoon baking soda; 1 teaspoon ground cinnamon; 1/2 teaspoon salt; 1/4 teaspoon ground nutmeg; 1/8 teaspoon ground cloves; 1 cup shredded zucchini about 1 medium; 1/3 cup milk; 2 large eggs; 1/2 cup chopped nuts; 1/4 cup chopped nuts finely

Zucchini Bread

Eats Now Editorial Team · 671 kcal · Vegetarian

Zucchini Bread – a delicious recipe with Flour, sugar, Canola Oil, Flour, baking soda, ground cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Zucchini Bread

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