Zucchini Bread

1. 1

   Preheat oven to 350u00b0.

2. 2

   Grease 9 x 5-inch loaf pan.

3. 3

   Sift together first 6 ingredients.

4. 4

   In a large bowl, beat sugar, butter and eggs until light and fluffy.

5. 5

   Add and beat in zucchini.

6. 6

   Now add sifted dry ingredients alternately with milk and vanilla. Fold in nuts and raisins.

7. 7

   Pour batter into a greased pan and bake about 1 hour or until toothpick tests clean in center.

No nutritional information available.

No additional tips available.